2011年6月8日水曜日

Sutamina-Don

Hey everyone!

In these days, the temperature is so humid and warm. The rainy season which I really do not like is coming.

I already am senior and have to get a job as possible before summer vacation, because it will be so tough to have a job hunting in summer vacation.

To spend summer vacation comfortably, we all need to care our foods.

I will try to eat Sutamina-Don in summer days.

I'm Sutamina-Don
What images do you have, when you hear the word, Sutamina-Don?

I absolutely image a Donburi of meats, meats, meats, meats and meats like upside picture.

In general, as for saying Sutamina-Don, a pork will be often used as Sutamina's meat. Why?

Because, a pork contains more Vitamin B1 for urging our fatigue restoration than a beef and a chicken.

So that is why a pork is often used in Sutamina-Don.

What ingredents do you use in your Sutamina-Don?

See you:)

2 件のコメント:

  1. Hello, Ryosuke. I wanna eat sutamina-don which has large amount of meat and garlic! haha
    When I hear the term I come up with meat of course, but also garlic or ginger.

    Recently I feel tired because of the temperature and the weather so I think it is time to supply some energy! :D
    Thank you!
    Nana

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  2. Hello!
    I never know pork has efficient nutrition for our health.
    So,when I cook a Sutamina-Don I will use it!
    In my Stamina-Don,I use garlic or green onion because its smell is very appetizing.

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